Happy Holidays, everyone!! It’s that time of the year, again! Thanksgiving, Christmas, New Year’s Eve! Holiday parties, family get togethers, dinners, brunches, lunches and friendsgivings! There are so many things going on these days that require a lot of cooking which can great! It can be a nice way to spend time with loved ones…… Continue reading Roasted Carrots
Hey guys! To all my Mexican food lovers out there, this ones for you! Although this recipe isn’t necessary traditional Mexican cooking, it takes inspiration from some traditional Mexican flavors but also has some new-ish hipster ingredients to make a kind of Mexican/hippie hybrid! Who even knew there was such a thing? We’re breaking boundaries…… Continue reading Vegan Quinoa and Black Bean Stuffed Bell Peppers
Hey guys! So question: If you could only eat one type of bread for the rest of your life what would it be? My answer is so easy! ~BANANA BREAD!~ In fact, I love banana bread so much that it’s what I make for my birthday dessert instead of a regular cake! I know, I know! But…… Continue reading Vegan Banana Bread
Hey guys! This recipe was originally supposed to go up right behind my Easy Hummus Recipe but a little someone named Hurricane Irma decided to visit Florida recently which threw a lot of things out of whack! But now that everything has been cleaned up around our house and life is carrying on I thought…… Continue reading Whole Wheat Pita Bread
Hey guys! Get excited because we’re about to make the easiest hummus EVER! I know that a lot of people want to make their own hummus at home but because they don’t own a food processor they end up buying their hummus at the store. It can be discouraging to not have all the ~fancy~…… Continue reading Easy Hummus Recipe!
Hey guys! I’m sure that everyone here has heard of rice. I’m equally sure that everyone here has heard of fried rice, sticky rice, rice pudding and rice pilaf. Those are beloved and well-known rice dishes that are served around the world! Buuut there is a rice dish that I can almost guarantee you haven’t…… Continue reading Tahdig!
Hey guys! Who else grew up eating clam spaghetti?? It was so good as a kid but it’s so weird to think about it now… a thick clam sauce in a can?? No thank you, I’ll pass! But you know what? You can still get a delicious salty, garlicy, “clam spaghetti-esque” taste but completely ditch…… Continue reading Vegan Linguine and (You Won’t Miss the Clams) Clam Sauce